Paano ba pumili ng Watermelon?

Since, it's summer season, heto ang guide kung paano pumili ng Watermelon :-)

Video: How to Bake Bangus?

Here is another recipe that you can re-create, Baked Bangus. I hope you watch and do not forget to click like.

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Video: How to cook Tortang Talong or Eggplant Omelet

Here is my first uploaded video on Youtube which is a Tortang Talong Recipe. I hope you watch and do not forget to click like.

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Chicken Tinola with Zucchini

Here is another ingredient you can add when you want to cook Chicken Tinola.  This time it is not the usual Chicken Tinola with Papaya and Malunggay Leaves, I replaced Green Papaya and Malunggay Leaves with Zucchini.  (Here is a link to learn more about Zucchinis).

Pork Ribs Soup with Bok Choy

As an overseas Filipino worker I always look for a recipe that is easy to cook and don't require too much time, and one of the important things I consider is the ingredients where I can easily buy from the market.  Except for the Pork Ribs which is fortunately available in Dubai (Spinneys Market).  If Pork Ribs is not available in your country (most of the countries Middle East), then you can use Beef Ribs instead.  Although, Beef require longer time to tenderize.

If you follow the following cooking instruction, even a newbie can cook this easily.  

These are the ingredients that I've used for this dish:

Adobong Pusit sa Gata (Squid Adobo with Coconut Cream)

One of the favorite food of Filipinos is Pusit or Squid in English.  It can be grilled, and cooked in different ways, like Adobo.  If you are a Filipino or a Filipino food lover then you know what's adobo.  This time, let me tell you how you can cook Adobong Pusit with Coconut Cream the way I've prepared it.